Frequently asked questions about our caviar services in Mallorca

Three ways to serve caviar. Caviar Passing, where our caviar host moves among your guests. The Private Tasting, around a laid table, for a few guests. And the Caviar Cart, our cart set up at your event.

All over Mallorca (Majorca), in the Balearic Islands: villas, fincas, hotels, restaurants, beach clubs, and on board yachts.

We adapt to your event, from an intimate dinner to a large party. We plan one caviar host for every 50 guests.

Yes: caviar hosts, mother-of-pearl spoons, square black napkins, ice, and the cart for the Caviar Cart. You have nothing to arrange.

Mother-of-pearl is neutral: it gives no metallic taste and preserves all the finesse of the caviar.

Two exceptional caviars: Baeri and Oscietra, from two great French houses, Petrossian and Prunier. We will advise you on the one best suited to your event.

From the supplier to your event, the caviar stays chilled without interruption. The tins are transported and kept sealed in a dedicated refrigerator. On site, they are served on ice and only opened at the moment of service, so the caviar is always at the right temperature.

We always bring a little extra stock. Beyond the quantity booked, each additional tin opened is charged individually.

For hygiene and freshness, a tin opened at an event is never reused, whatever the quantity left. It is removed at the end of the service and composted. This guarantees that every guest enjoys freshly opened caviar.

Every proposal is tailor-made, based on three elements: the number of guests, which determines the quantity of caviar; the number of caviar hosts, one for every 50 guests; and the length of your event. As a guide, Caviar Passing starts at €49 per person with Baeri and €70 with Oscietra; the exact price is set out in your quote.

Ideally three weeks before your event. For a later request, contact us: we will do our best.

You tell us the service you would like, the date, the venue and the number of guests. We send you a tailored proposal within one business day. The booking is confirmed on receipt of a 50% deposit.

A 50% deposit is required on booking. The balance is payable at the end of the event.

Yes, our shop offers caviar, mother-of-pearl spoons and gift boxes, for private customers and professionals alike.

Yes: concierges, wedding and event planners, yacht provisioners, hotels, restaurants and beach clubs benefit from a dedicated contact and dedicated terms.